Ready to roll up your sleeves? Our March classes are made for food lovers.
March 7 – Pizza
Stretch, top and bake your own traditional or gluten free pizza from scratch.
March 14 – Gnocchi
Get hands-on (and a little messy) learning to roll silky gnocchi the Italian way.
March 21 – Tiramisu
Layer, dust and create your own tray to take home.
Small groups, big flavours and plenty of fun.
Spots are limited — book via our website https://www.ilcaminetto.com.au/classes.
